HOW TO MAKE

ANZAC BISCUITS WITHOUT OATS

GLUTEN FREE ANZAC BISCUITS

That taste as good as the traditional recipe

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Crushed  GF Cornflakes

Are an incredible oat replacer in this recipe

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INGREDIENTS YOU WILL NEED

GF Cornflakes Coconut GF Flour Sugar

Butter Golden syrup Baking soda Hot water

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OTHER OAT ALTERNATIVES

Traditional Anzac Biscuits are made with Rolled Oats Brown Rice Flakes GF Special K  GF Cornflakes  all work as alternatives

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COMBINE THE DRY INGRDIENTS

1

MELT BUTTER WITH GOLDEN SYRUP 

2

ADD BAKING SODA IT WILL FOAM

3

SCOOP THEN SQUISH

4

BAKE 

ENJOY