Print
No-bake rice bubble oat slice a healthy rice krispie treat recipe for kids

No-Bake Rice Bubble and Oat Slice

Prep

Total

Yield 12 pieces

Ingredients

Instructions

  1. In a large saucepan melt honey and butter
  2. Add the peanut butter and melt into this mixture, this will not take long, you just want the peanut butter to melt into the honey mix, but you do not want to cook it, so watch and stir then remove from the heat. If you over cook the peanut butter you will end up with a crumbly slice
  3. Add the Puffed rice cereal/ rice bubbles and oats
  4. Mix
  5. Press into a baking paper lined tin
  6. Refrigerate for 4hrs
  7. Slice, I usually slice into 12, these are quite large portions, you could go smaller depending on your kid's age and appetite

Notes

  • I store this slice either in the fridge or the freezer
  • You can substitute butter for coconut oil, it needs to be an oil that solidifies when cool
  • In NZ our tablespoons are 15 mls which is smaller than some countries. Australian tablespoons for example are 20mls
  • Our cups are standard size though, 250ml

Courses Snack

Recipe by My Kids Lick The Bowl at https://mykidslickthebowl.com/no-bake-rice-bubble-oat-slice/