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Apple oat and raisin cookies. Healthy snack for kids, 4 ingredients no added sugar, sweetened only with fruit

Apple Oat and Raisin Cookies

Prep

Cook

Total

Yield 12 Cookes

Ingredients

Instructions

  1. Watch the quick recipe video before you get started, scroll up a little to find it
  2. Check the notes at the bottom of the recipe for little bits of extra info and help
  3. Whizz the apple puree and peanut butter together. I used a bar stick mixer, but a food processor would be fine
  4. Stir in the oats, sultanas, and pumpkin seeds. the batter will be quite sticky
  5. Drop spoonfuls onto a baking paper lined tray (i smoothed mine off with the back of my spoon to make a cookie type shape)
  6. Bake at 180 degrees celsius (350 degrees Fahrenheit for 15 - 20 mins (check after 15 minutes), you are looking for the base to go a golden brown
  7. Cool on a cooling rack

Notes

My kids eat these cookies without any additional sweeteners/sugar. They are not overly sweet and the sweetness will depend a little on the apple variety you have used. If your children do not find them sweet enough try adding 1 Tbsp of honey (over 1yrs)  or maple syrup

To make these peanut free substitute peanut butter for almond butter, for a nut-free alternative tahini will work, 

This recipe is wheat free but not gluten free if traditional oats are used

Courses Baking

Recipe by My Kids Lick The Bowl at https://mykidslickthebowl.com/apple-oat-raisin-cookies/